So many of the staff at GCU catering are not aware of the allergens and are always hesitant to go and double check with the chef. I do not know why the food is not labelled with any of the major allergens surely this should be a priority! 

There are many students who are vegan, plant-based, food intolerances or halal. Glasgow is such a diverse community and GCU should be proud of this and support them.